One Dish Wonders

Alexis, Cassie and I have recently created a "cooking club". I mean you definetly cannot argue with the great tasting, cheap Korean food; but it gives us a little taste of home and something to look forward to. Once a week, one of us will make supper, invite the other two and then do a trade off for the next week. Complete with wine and dessert, we have done such things as goulash (my creation) or spaghetti. I think next week I will take a step outside the one dish wonders and maybe go with meatloaf and mashed potatoes!